More of Jase’s bush cooking recipes come in this magazine-style cookbook. 64 pages of recipes and bush cooking tips, plus photos of the food and the places where the boys ate it. A high-gloss protective coating keeps the pages safe from cooking spills. Easy to follow recipes whether you need your tablespoons or if you use Jase’s signature style of measuring… about that much!
This edition includes recipes featured in Series 11 Coastlines of the Cape along with a couple pages of advice from Jase for those who are getting ready to conquer Cape York!